Friday, March 24, 2017

Spring 2017

It's been quite some time since a new post has been created for this blog.  You see, I was busy with bees.  Honey bees.  I became a beekeeper in April 2015 and what an enriching experience beekeeping is.  There have been stings, as well as honey, but mostly an educational experience while observing those tiny, all-important, and efficient creatures go about their business.

The only downfall to the two-year beekeeping experience is that I had no mentor.  When considering such a hobby, find a mentor with at least five years of experience.  The more experienced the beekeeper the better, and one whose experience is based in the same region where you will be setting up your hives.  In my experience, after two full years of beekeeping, it seems about right that you'd really have the feel for what you're doing after five years.

This past winter was relatively mild and that may sound like a good thing for small creatures who live outside and do not hibernate.  Extreme cold can claim the life of honey bees, but dampness is a bigger foe.  Sadly, we lost our hive this winter.  This was the second winter for the hive and surely, along with other factors, the dampness of the winter caused our girls to die.

The garden won't be the same without the pleasant buzzing sound emanating from and surrounding the hive; its exquisite scent; the high probability that our garden was pollinated entirely by honey bees from our hive; the chance to observe these marvelous winged creatures up close.

Starting over, I have a mentor!  Two, in fact.  In the fall, I met a woman whom I purchased honey from.  She's a beekeeper (beek) in my town and has been a beek for the past five years.  She keeps bees on another beeks property, who also resides in the same town, and is her mentor with twenty years experience.  After spending only three hours with my mentor it was clear how much there is to learn to do better for our bees, once we begin again.

The plan is to mentor under the two seasoned beeks this year.  Then, come next spring I'll be better prepared to care for my hive.  I will also have my mentors to assist me along the way.

The beehive

Worker bee
All worker honey bees are female

Sipping water

Mostly females with two drones near the center of the photo.  The drone's large size
and compound eyes make them easy to spot.  All drone honey bees are male.


Seedlings for this years garden as growing strongly under grow lights.  It'll be a diverse garden of tomatoes, hot & sweet peppers, carrots, beets, cabbage, eggplant, Romanesco broccoli, broccoli rabe, beans, melon, winter squash, cucumber, fennel, radish, potatoes, garlic, onions, herbs, lettuces, and flowers.

Happy Spring!

Thursday, June 4, 2015

Weeds, the soil, and weed identification

Wanting to learn more about our soil conditions based on the weeds and where they're thriving, I'm consulting the Web for more information.  Here's what I've found so far:

The Language of Weeds by way of the Chicago Botanic Gardens web site.

Weed Identification by way of the Weed Science Society of America (WSSA) web site.

WEEDS: Don't Shoot the Messenger by Av Singh

Weeds: Guardians of the Soil by Joseph A. Cocannouer

Look to the Weeds by way of homestead.org

In the process, I also discovered Acres USA, The Cut Flower Quarterly, and Backwood Home Magazine.

Saturday, May 30, 2015

Victory Garden's Main and West, and Wright Gardens

Lucky girl that I am, a friend recently offered me one of two community garden plots that she maintains each season.  Due to a family matter that requires her attention, my friend knew that she would not have the time to make use of both of her plots this year, and also doesn't want to lose one of them by not using it or sacrificing it altogether.  The plot is being loaned to me this year and the plan works out perfectly for both of us.  The yield for our larder will increase tremendously, and my friend will maintain her second community garden plot.

My dream of having farmette, or at least two sunny, tillable acres, feels somewhat real with the three garden spaces I'm keeping this year.  There's the garden at my parent's house (Victory Garden Main), our garden plot (Wright Gardens), and now the community garden plot (Victory Garden West).

Planted at Victory Garden West:
Eggplant (4)
Celery (8)
Sweet corn (heirloom) (73)
Decorative corn (24)
Green cabbage (6)
Red cabbage (6)
Honeydew melon (2)
Yellow Crookneck squash (3)
Butternut squash (4)
Broccoli (1)
Cauliflower (4)
Tomato (Box Car Willie, heirloom) (1)
Melrose pepper (2)
Poblano pepper (2)
Serrano pepper (4)
Red bell pepper (6)
Green bell pepper (7)

Planted at Wright Gardens:
Green cabbage (3)
Red cabbage (2)
Celery (1)
Sweet corn (25)
Cucumber (1)
String bean (3)
Drying beans (4 varieties, 10 of each)
Leek (2)
Green bell pepper (3)
Red bell pepper (1)
Jalapeno pepper (2)
Kale (12)
Radish
Red beet
Golden beet
Carrot
Tomato (9 varieties, heirloom)
Lettuce (mixed greens)
Lettuce (head) (4)
Garlic (2 varieties) (84)
Pumpkin (pie) (2)
Honeydew melon (1)
Yellow Crookneck squash (1)
Cantaloupe (4)
Fennel, basil, marjoram, thyme, rosemary, scallions, parsley, tarragon, oregano, sage, chives, and dill

Planted at Victory Garden Main:
Tomato (cherry) (4)
Tomato (2 varieties, heirloom) (3)
Cucumber (1)
Garlic (2 varieties) (60)
Parsley, basil, and dill

PLENTY!

* * *

"If you truly get in touch with a piece of carrot, you get in touch with the soil, the rain, the sunshine.  You get in touch with Mother Earth and eating in such a way, you feel in touch with true life, your roots, and that is meditation.  If we chew every morself of our food in that way we become grateful and when you are grateful, you are happy."   -Thich Nhat Hanh

* * *


Enjoy the photos below.  Click on 'em to view in a larger format.

Blooms are everywhere!




This is a Mexico Midget tomato plant, and the fruit will get no larger than this.
They are said to be packed with a robust flavor despite their small size.

Nothing compares to Mother Nature's architecture.

I let our sage and chive plants bloom, and they're beautiful.

Strawberries are forming!

Black raspberries are forming!  Red raspberries, too.
Pictured here is Victory Garden West.  It was hard to crop the photo to show only the plot I have without losing perspective of its size.  It's the plot with the purple tub, and is 43' long by 25' wide.

Today I spied this crazy looking insect in the yard.  It looks like part earwig, part shrimp.

May your garden grow healthy and well.


http://WrightGardenChronicles.blogspot.com
http://WrightGardenRecipes.blogspot.com


Friday, February 20, 2015

2015 Growing Season Has Begun!

This afternoon I spent 2.5 hours in our basement planting seeds.  Four flats in all that include:
-Perfection Drumhead cabbage
-Tendercrisp celery
-Utah 52-70 celery
-Boston Pickling cucumber
-Florence fennel
-Bullnose bell pepper (sweet)
-Orange bell pepper (sweet)
-Georgia Flame pepper (hot)
-Craig's Grande Jalapeno
-Black Beauty eggplant
-Musselburgh leek
-Bianca Di Maggio onion (white)
-Flat of Italy onion (red)
-White Libson onion (scallion)

TOMATOES:
-Stump of the World
-Kim's Civil War Oxheart
-Ferris Wheel
-Abraham Lincoln
-Black Krim
-Nepal
-Big Rainbow
-Mexico Midget
-Green Giant
-Lillian's Yellow Heirloom
-Black Seaman
-Paul Robeson
-Sweetie

Basil
Thyme
Tarragon
Parsley
Rosemary
Marjoram

Once the Earth is warm enough to direct-sow seeds, Wright Gardens will also be growing:
-Cherokee Trail of Tears beans
-Hidatsa Red Indian beans
-Brockton Horticultural beans
-Good Mother Stallard beans
-Empress beans
-Crapaudine beet
-Detroit Red beet
-Golden beet
-Atomic Red carrot
-Kaleidoscope carrot
-Carl's Glass Gems corn
-Country Gentleman corn
-Nero de Toscana kale
-Long Scarlet radish
-Anonas D'Amerique a Chair Verte melon
-Waltham Butternut squash
-New England Sugar Pie pumpkin (pie)

The countdown begins until the first germinated seed sprout is visible.

If you haven't already ordered seeds for your garden, now is a good time to remind you of the Useful Sites & Sources section of this blog.

Go, grow!

Friday, October 24, 2014

Allium sativum 2014

Last winter's early arrival prompted me get our garlic planted two weeks earlier than usual.  Earlier in the week, I planted sixty cloves of garlic in half of the garden bed at my parent's house.  Forty cloves of Sicilian Silver, which is a silverskin variety, and twenty cloves of an artichoke variety called Chet's Italian.

This afternoon, eighty-four cloves of garlic were lovingly nestled into the soil of our garlic beds.  Sixty-four cloves of Spanish Benitee and twenty cloves of Ajo Rojo.  Both of these are creole varieties.  All but Chet's Italian are new to us, and we're excited to taste them all.  They smelled fantastic.

This will be plenty of garlic to store and save for seed next fall; share with family and friends; and to cook with and enjoy until next year's harvest.

Getting rows ready for cloves.

Covered with leaves and straw to protect them from frost;
keep moisture in the soil; and deter weed growth.

Who doesn't want to see a photo of a cat lounging in a pool of sunshine
with pumpkins in the background?  The pumpkins were grown in our garden, even!

Visit Wright Garden Chronicles, check out the useful links there, as well as the recipe section.  My own recipes are included there.  Weee!

Monday, October 20, 2014

We have a new driveway, y'all!

Last Monday, the contractor we hired (and his crew) arrived to demo our twenty-year-old, beat up driveway.  I was very excited to see so many trucks, tools, and heavy equipment arrive at our home. Although I had to leave for work shortly after demolition began, I managed to snap a few pictures, and then left the shutterbug responsibility to my beloved.

The contractor managed to remove the old driveway as well as the underlayment media, and then lay new media and compact it.  A run-off drain was installed just outside the garage to help re-direct water to the backyard.  The drain will help address the issue of water pooling, often times ankle deep,  in front of the garage and back door.

A section of sidewalk that ran across our driveway was removed.  The sidewalk ended on the north side of our driveway, so we got permission from the city to remove approximately twelve feet of sidewalk so that it ended on the south side of our driveway instead.  Removing the section sidewalk enabled the contractor to pitch the driveway in a gradual slope away from the house.

By the time all of these tasks were completed, it was raining hard enough that the contractor's called it a day.  Pouring a concrete apron around the drain wouldn't happen until five days later.

*Don't forget that you can click on the pictures to view them in a larger format.


Old view looking east

Old view looking north


Let the demo begin!

Dig in with the tines on the scoop; lift, scoop, haul away.





The old underlayment looks like it was comprised mostly of soil.

Fresh media...

...ready to be compacted.

Run-off drain set and framed.  Ready for concrete.

Drainage tube leads toward back yard.

Compact.

Even without the asphalt, the compacted sand and gravel did a better job of
keeping rain from weeping into the basement than the old driveway did.

When the three-man crew arrived at 1:00 p.m. on Saturday afternoon, I armed myself with our camera and watched the entire process.  It was interesting, to say the least, to watch concrete pour from the truck's chute, making lumpy piles in the designated frame, and be transformed into a level and smooth apron, with a perfect pitch toward the drain on all sides.  Concrete looks like it would be fun to work with.

Saturday afternoon's concrete apron pour.



Chunky.

Smooth.

Viola!


Today, thankfully, the sky was clear and the sun was shining.  The crew arrived just after 7:00 a.m. and began laying asphalt for our brand spanking new driveway!  The entire process was fascinating to watch.

At 7:00 a.m. this morning, work resumes.

Preparing for a clean marrying of driveway and street.






FRESH!


There's a steamroller in our garage!


Still steamy.

Fresh, crack-free, perfectly-pitched driveway.


While photographing the various stages of the driveway, I also snapped photos of the flowers still blooming in the yard.

Cosmos

Cosmos

Snapdragon

Zinnia 'Peppermint Stick'

Borage

Looks to me like a 'Peppermint Stick' zinnia seed mixed with
a standard zinnia seed to form this unique beauty.

Zinnia 'Peppermint Stick'

Zinnia 'Giant'

Zinnia 'Giant'

Zinnia 'Giant'

Zinnia 'Giant'

Giants!

Chewing on a 'Giant'